PNExo™ Exosome-Coconut(PNE-FC54)
| Name | PNExo™ Exosome-Coconut |
| Cat No. | PNE-FC54 |
| Source | Exosome derived from Coconut |
| Product Overview | Plant exosomes are nanosized (30-150 nm) membrane vesicles that contain biomolecules. Plant-derived exosomes refer to naturally occurring nanoparticles derived from plants that contain bioactive molecules and proteins. These exosomes have been shown to have multiple benefits in a variety of applications, such as skincare, drug delivery, and biomedicine. Plant-derived exosomes have been found to possess antioxidant, anti-inflammatory, and anti-aging properties, making them an attractive option for the development of new and innovative therapies. Plant-derived natural substances are widely used as cosmeceutical materials because they exert beneficial effects on the human skin, such as antiaging, moisturizing, whitening, regeneration, and nutritional supply. Besides, they could delivery therapeutic compounds to target cells, potentially revolutionizing the way in which drugs are administered. Overall, plant-derived exosomes hold great promise for a wide range of applications in the fields of medicine and biotechnology. PNExo™ is focused on the production and delivery of high quality plant-derived exosomes products. Exosomes are important tools of intercellular communication with a variety of biological functions, including cell regeneration and immune regulation. PNExo™ products undergo a rigorous screening and purification process that guarantees their high purity and activity. Lyophilization is useful for a long-term storage at 4°C, and frozen liquid should be kept at -20°C to -80°C. Ultracentrifugation and precipitation techniques are mainly used in exosome Isolation. It had been reported that both methods yielded extracellular vesicles in the size range of exosomes and included apoproteins, which can be used in downstream analyses. Creative Biostructure PNExo™ exosome products guarantee higher purity and quality to meet our customer research. |
| Form | Lyophilized powder |
| Concentration | > 1x10^6 particles |
| Storage | Lyophilized powder store at 4 °C. Frozen liquid store at -20°C to -80°C. Recommended to avoid repeated freeze-and-thaw cycles. |
| Reconstitution | Reconstitute lyophilized exosome by adding deionized water for a desired final concentration. Centrifuge before opening to ensure exosomes are at bottom, resuspend exosomes by pipetting and/or vortex, please avoid bubbles. Centrifuge again and mix well for using. |
Beyond providing high-quality coconut-derived exosomes, Creative Biostructure offers a comprehensive range of plant exosome products and services tailored to meet your research and manufacturing needs. From source-specific vesicle isolation and advanced molecular characterization to GMP-compliant production and CDMO-scale support, we help accelerate the translation of plant nanovesicles into functional applications. Whether you're exploring mechanistic studies or developing bioactive formulations, our technical expertise and flexible service models are designed to meet your evolving needs. Contact us to discuss a customized solution that fits your project.
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Isolation and miRNA Profiling of Coconut-Derived Exosome-Like Nanoparticles. (Zhao Z, et al., 2018)
Figure 1. miRNA profiling in immature and mature coconut water via qPCR. (A) Quantitative PCR analysis of miRNA expression in immature coconut water revealed an average miRNA concentration of 0.012 ng/mL, with miR159f showing the highest expression at 0.08±0.04 ng/mL. (B) In mature coconut water, the average miRNA concentration was significantly higher at 0.31 ng/mL, with novel_6 reaching the highest level of 2.90±0.46 ng/mL.
Figure 2. Morphological and size analysis of nanoparticles in coconut water and milk. (A-D) Scanning electron microscopy (SEM) images of nanoparticles isolated from coconut water and milk, showing significantly smaller structures in coconut water (13.45±2.21 nm and 11.66±1.10 nm) compared to those in milk (30.83±6.19 nm and 29.54±5.13 nm). (E) Dynamic light scattering (DLS) analysis revealed an average particle size of 59.72 nm in coconut water and 100.40 nm in milk.